My First Real Feast

My mom, aunt, and I ate at the hotel restaurant tonight, Shucker's. We went all out like true ballers. The meal consisted of (are you ready?) bread and some tasty flavoured butter, spicy BBQ riblets, a cup of seafood chowder, 1 lb of mussels, 1 ¼ lb lobster with a side of potato puree and summer vegetables, wild mushroom and chicken penne pasta, strawberry puree cake, and tea/coffee to finish. Our final bill totalled $75.65. Awesome.